A new study suggests that regularly eating a cup of beans a day may offer measurable benefits for heart and...
consumption
Could 2 handfuls of pistachios a day help protect your eyes as you age? A new study from Tufts University...
Dietary interventions with pistachios — a bioavailable source of the xanthophyll lutein — are efficacious in increasing macular pigment optical...
A new study from researchers at the Friedman School of Nutrition Science and Policy at Tufts University has found that consuming...
Super-processed packaged foods have become prevalent in U.S. diets — and experts are warning of the potential effects.Recent research has...
Global intake of sugar-sweetened beverages has risen alongside child obesity in recent decades, with the highest consumption levels in Latin...
